Monday Tin Roof Bistro Fried Chicken
Tin Roof Bistro fried chicken served with mashed potatoes with garlic jus, Napa slaw, and apple rhubarb crisp for dessert Serves 4-5 people | Family
Tin Roof Bistro fried chicken served with mashed potatoes with garlic jus, Napa slaw, and apple rhubarb crisp for dessert Serves 4-5 people | Family
Lamb Bolognese with homemade Pappardelle pasta, sautéed spinach, shaved parmesan, 12 hour sauce. Served with a Caesar salad, garlic & parmesan flatbread with a berry cheesecake for dessert.
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