Light up the candles, crack a bottle of wine, and pre-order your Valentine’s Day Dinner for Two. Ready for you to take home and serve for a romantic meal, available for pre-order this Valentine’s Weekend (Saturday, Feb 12th – Monday, Feb 14th).
Quantities are limited, so pre-order now for pickup on Saturday, Feb 12 – Monday, Feb 14th from 1-3pm.
Note: Some of the items offered in Valentine’s Day Togo may require reheating or cooking. Reheating/Cooking Instructions are provided for all items needing additional preparation.
This kit serves four people and includes:
Turkey (All Natural & Organic)
Ready for Roasting with Herb Butter Rub included.
Includes Reusable Roasting Pan with Rack & Cooking Thermometer for the perfect roast.
Turkey Gravy
Housemade & delicious on everything.
Kale and Radicchio Harvest Salad
Goat cheese, toasted walnuts, pickled apples, roasted butternut squash, kale, radicchio. Served with a lemon feta dressing.
Herb Spiced Sausage and Wild Rice Stuffing
Freshly ground sausage, brioche, wild rice, fresh herbs.
Green Bean Casserole
Haricot verts, brandied mushroom veloute, roasted mushrooms, crispy onion strings.
Roasted Organic Rainbow Carrots
Maple and miso glaze, sesame seeds.
Mashed Potatoes
Skin on Yukon gold potatoes, butter, cream, chives.
Cranberry and Kumquat Sauce
Cranberry sauce scented with fresh ginger and kumquats from our garden.
Sea Salt Buttered Sweet Dinner Rolls
Eight Rolls included.
Pumpkin Cheesecake
Freshly whipped cream, cinnamon, pecan brittle.
$250
Charcuterie Board
Saucisson sec salami, prosciutto di Parma, Shaft’s Blue Vein cheese, Drake’s herbed goat cheese, Marcona almonds. Serves four people.
$50
Shrimp Cocktail
Citrus dill seasoning, fresh lemon, cocktail sauce. Twelve pieces included, serves four people.
$22
Caramelized Brussels Sprouts
Butter, garlic, lemon, anchovies, capers, bruschetta. Serves two people.
$13.50
Turkey Gravy
Housemade & delicious on everything.
$20
Kale and Radicchio Harvest Salad
Goat cheese, toasted walnuts, pickled apples, roasted butternut squash, kale, radicchio. Served with a lemon feta dressing.
$33
Herb Spiced Sausage and Wild Rice Stuffing
Freshly ground sausage, brioche, wild rice, fresh herbs.
$30
Green Bean Casserole
Haricot verts, brandied mushroom veloute, roasted mushrooms, crispy onion strings.
$30
Roasted Organic Rainbow Carrots
Maple and miso glaze, sesame seeds.
$10
Mashed Potatoes
Skin on Yukon gold potatoes, butter, cream, chives.
$15
Cranberry and Kumquat Sauce
Cranberry sauce scented with fresh ginger and kumquats from our garden.
$5
Sea Salt Buttered Sweet Dinner Rolls
Eight Rolls included.
$7.50
Pumpkin Cheesecake
Freshly whipped cream, cinnamon, pecan brittle.
$24
